It's not a cake.
Nor it's a chocolate
But a love trio
Evolution is inevitable, but every now and then one requires a revolution to break the status quo.
Biscottilicious (/bI'skotte li seues):
We have revolutionised the traditional almond base biscotti by introducing exotic nuts into the base., dipped in luxury Belgian chocolate and finished off with bespoke topping.
Through induction and deduction, keeping what works and ridding what does not, maintaining an obsessive attention to detail; in pursuit of the unimaginable & making that a reality for you we have created Biscottilicious.